The Studio Kitchen Store

(Serves 3 - Frozen) A creamy version (not our entree recipe) made with macaroni pasta, milk, cheddar cheese, a little flour and salt. The kids will love this one!

NUTRITIONAL INFO: Servings: 3 (Values per single serving. For 1/2 Serving use 1/2 values) | Gluten Free: No | Diet Value +: 10 | Calories: 384.8 | Total Fat: g 15.6 | Saturated Fat: g 9.7 | Polyunsaturated Fat: g 0.6 | Monounsaturated Fat: g 4.2 | Cholesterol: mg 65.4 | Sodium: mg 295.8 | Potassium: mg 158.4 | Total Carbohydrate: g 42.2 | Dietary Fiber: g 1 | Sugars: g 2.8 | Protien: 19.1 | Vitamin A: 11.1% | Vitamin B-12: 7% | Vitamin B-6: 2.6% | Vitamin C: 0.2% | Vitamin D: 6.7% | Vitamin E: 0.8% | Calcium: 37.1% | Copper: 3.2% | Folate: 11.4% | Iron: 5.7% | Magnesium: 5.5% | Manganese: 6.8% | Niacin: 3.5% | Pantothenic Acid: 2.8% | Phosphorus: 25.3% | Riboflavin: 14.7% | Selenium: 10% | Thiamin: 9.3% | Zinc: 10.8% | *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.