(Serves 3 - Oven Ready) My kids always loved these and they definitely stick to your ribs! We bake the potatoes at our kitchen, then scoop out the shells and mix them with sour cream, chopped green onions, butter & half and half. Then browned grass finished ground beef is mixed in, stuffed back in the shells and topped with cheddar cheese. You just warm them up at home. Delicious!
NUTRITIONAL INFO: Servings: 3 | Gluten Free: Yes
Protein: 26 g
Carbohydrates: 12 g | Fiber: 1 g
Fat: 48 g | Saturated fat: 26 g
Cholesterol: 141 mg
Sodium: 822 mg
Potassium: 568 mg
COOKING INSTRUCTIONS: Open up foil, leaving potatoes still in foil and place on baking sheet. Sprinkle potatoes with cheese. Bake at 350 for 30 minutes or until heated through. Suggested Sides: Vegetable Stir Fry, Golden Macaroni Cheese.
Ground Beef - Grass Finished
Organic Green Onions
Half & Half
Posted by Unknown on 14th Jan 2019
Always wishing I had more! Super good.
Posted by Lisa Westbrook on 5th Jan 2019
I was very disappointed in the taste. It was bland.
Love those potatos!!!
Posted by Unknown on 10th Dec 2017
Oh how I love baked potatoes but these top anything that I have ever had!
Posted by ED on 16th Dec 2016
Delicious stuffed potatoes with beef! Perfect for dinner and lunch as leftovers. Taste somewhat similar to the delicious Shepherds pie! Family loves this. Will order again for sure.
just tried this
Posted by Unknown on 9th Jul 2015
A nice change of pace.
Posted by Unknown on 24th Jun 2015
These were very good! Husband loved them. Be wary though.. Sometimes the filling spills out a bit while cooking. I just propped it up a bit more with the foil. Very very good!
Posted by Jodi Millett on 28th Jan 2015
These potatoes are delicious...I will definitely purchase them again..
Posted by CJ on 22nd Aug 2014
These are really good. Will order again.
Posted by virginia on 22nd Jul 2012
best taters ever
Posted by libby gibbs on 17th Jul 2012
great idea.....my kids loved them!!